🚨 new: texture control (technique) | canto cooking club #shorts
Published 1 year ago • 14K plays • Length 0:33Download video MP4
Download video MP3
Similar videos
-
0:37
🍜 new: noodle fundamentals | canto cooking club #shorts
-
0:59
🤔 wonton noodles vs. chow mein | canto cooking club #shorts
-
0:57
🍳 3 tips for stir-frying evenly! | canto cooking club #shorts
-
0:49
👨🏻🍳 "dad, how long did you practice cooking?” #shorts
-
0:20
🍳 how to perfect your cooking (hint: you don’t.) #shorts
-
0:58
🐟 how to make fish cakes, like a chinese chef! #shorts
-
0:54
🥦 how to make broccoli stir-fry, like a chinese chef! #shorts
-
0:53
🧂 how to make salt & pepper tofu, like a chinese chef! #shorts
-
0:44
👪 “dad, what advice would you give parents?” #shorts
-
0:35
💞 “mom, what’s the best advice you received?” #shorts
-
0:56
🔪 how to cut meat for maximum tenderness #shorts
-
0:46
🤤 everything we ate at yong’s kitchen in hawai’i! #shorts
-
0:58
🍳 how to make cantonese fried eggs (aka purse eggs!) #shorts
-
0:47
🍆 how to make eggplant with garlic sauce, like a chinese chef! #shorts
-
0:58
🥒 the crunchiest smashed cucumber salad! #shorts
-
0:57
🥬 how to make bok choy stir fry (with beef!) #shorts
-
0:58
😋 how to make sweet & sour pork, like a chinese chef #shorts
-
0:50
🥚 how to make egg fried rice (50 year old recipe!) #shorts