wes hagen's history of wine, part 3: phylloxera, the new world and the future of american wine.
Published 11 years ago • 2.5K plays • Length 9:33Download video MP4
Download video MP3
Similar videos
-
8:14
the history of wine by wes hagen
-
9:48
wes hagen, history of wine part 2: rome to pasteur. how wine spread through europe.
-
4:26
what is american wine culture? where is it going? wes hagen: 7.22.2013
-
36:39
history of wine, wes hagen, sommcon 9 17 20
-
2:21
what does terroir mean? where does minerality come from? wes hagen of clos pepe explains
-
8:52
wes hagen: add theater: history of the grapevine in 10 minutes or less!
-
9:11
wes hagen's weekly wine blog: 7.29.2014 structural model of wine evaluation
-
9:34
wes hagen's weekly wine blog: 6/24/2014 where does flavor come from in wine?
-
46:04
greece: the ancient wines of hippocrates and aristotle | the relic wine hunters (episode 2/3)
-
1:28:25
napa valley sessions: napa valley - a history of winemaking
-
7:48
wine world's best kept secret: wachau region (austria)
-
4:03
wes hagen's weekly wine blog: why is wine the most important fermented beverage in the world?
-
2:35
wine class: the history of phylloxera
-
8:32
wes hagen, clos pepe, how wine is made part one: growing grapes. 6/24/2013
-
9:15
wes hagen: how wine is made, part 2: in the winery. 7/1/13
-
1:25
wes hagen of clos pepe estate
-
9:45
1.14.2014 wes hagen tastes and discusses clos pepe 2013 barrel samples
-
18:56
wine guru, wes hagen of j. wilkes wines: ep. 116
-
7:11
wes hagen's wine blog: 3.24.2014: why cool matters in wine
-
1:23:17
wes hagen and the truth of wine
-
8:48
wes hagen answers wine and grape growing questions: 3/4/2013: racking, wine lists, burgundy, terroir
-
5:55
wes hagen's weekly wine blog: common misconceptions on wine